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The prevalence of glucose metabolism disturbances in Chinese Muslims and possible risk factors: a study from northwest China

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机构: [1]Capital Med Univ, Beijing Tongren Hosp, Dept Endocrinol, Beijing 100730, Peoples R China [2]Capital Med Univ, Inst Biomed Engn, Beijing 100730, Peoples R China [3]Ningxia Teachers Univ, Dept Med, Guyuan, Peoples R China [4]Ctr Dis Control & Prevent CDC, Yuanzhou Region, Guyuan, Peoples R China
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关键词: Risk factors diabetes Muslim population in China northwest China

摘要:
Objective: To survey the prevalence of diabetes mellitus (DM) and pre-diabetes mellitus (PDM) in the Muslim population in northwest China, and discuss the risk factor. Materials and methods: According to the income and the population, we randomly selected 3 villages with stratified and cluster sampling. The subjects were residents >= 20 years of age, and were from families which have been local for > 3 generations. The questionnaire and oral glucose tolerance test (OGTT) were completed and analyzed for 660 subjects. Results: The prevalence of DM and PDM between the Han and Muslim populations were different (P = 0.041). And the prevalence were also different with respect to age in the Han (P < 0.001) and Muslim population (P < 0.001) respectively. Except for the 20-year-old age group the prevalence of DM and PDM within the Muslim population was higher than the Han (P = 0.013), we did not find any significant difference for other age groups (P > 0.05). The intake of salt (P < 0.001) and edible oil (P < 0.001) in the Muslim population was higher than the Han, while cigarette smoking (P < 0.001) and alcohol consumption (P < 0.001) was lower. BMI (P < 0.001), age (P = 0.025), and smoking cigarettes (P = 0.011) were risk factors for DM and PDM, but alcohol consumption (P < 0.001) was a protective factor. Conclusions: In northwest China, the prevalence of DM was higher in the Muslim population, and it was special higher on the 20-year-old age compared to the Han. This might be explained by the potential genetic differences and poor dietary habits.

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出版当年[2013]版:
大类 | 4 区 医学
小类 | 4 区 内分泌学与代谢
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出版当年[2012]版:
Q4 ENDOCRINOLOGY & METABOLISM
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第一作者机构: [1]Capital Med Univ, Beijing Tongren Hosp, Dept Endocrinol, Beijing 100730, Peoples R China [*1]Capital Med Univ, Beijing Tongren Hosp, Beijing 100730, Peoples R China
通讯作者:
通讯机构: [1]Capital Med Univ, Beijing Tongren Hosp, Dept Endocrinol, Beijing 100730, Peoples R China [*1]Capital Med Univ, Beijing Tongren Hosp, Beijing 100730, Peoples R China
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